Position and orientation of gallated proanthocyanidins in lipid bilayer membranes: influence of polymerization degree and linkage type
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DOI: 10.1080/07391102.2017.1369163
Abstract: It is well known that the biological activity of gallated proanthocyanidins (PAs) is highly structure-dependent. Polymerization degree (DP) and linkage types affect their biological activity greatly. Positions and orientations of gallated PAs in lipid bilayer… read more here.
Keywords: linkage; lipid bilayer; gallated proanthocyanidins; polymerization degree ... See more keywords