Articles with "game meat" as a keyword



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Fermented meat sausages from game and venison: what are the opportunities and limitations?

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Published in 2018 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.9053

Abstract: An increase in the acceptance, demand and production of game meat and venison has been experienced globally. Game meat and venison fit into consumers' ideology of healthy and environmentally friendly meat when compared to domesticated… read more here.

Keywords: game; game meat; fermented sausages; meat venison ... See more keywords
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Marination increases the bioavailability of lead in game meat shot with lead ammunition

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Published in 2021 at "Journal of Nutritional Science"

DOI: 10.1017/jns.2021.15

Abstract: Abstract As a consequence of the toxicological lead characteristics, a reduction of its exposure should consider all sources. Game meat might contain elevated levels of lead due to the use of lead ammunition. The aim… read more here.

Keywords: lead game; meat; game meat; ammunition ... See more keywords
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Risk Assessment of Wild Game Meat Intake in the Context of the Prospective Development of the Venison Market in Poland

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Published in 2020 at "Polish Journal of Environmental Studies"

DOI: 10.15244/pjoes/124744

Abstract: The goal of this work is the critical analysis of premises influencing the concerns typically expressed by Polish consumers over the safety of venison. Risk factors which are indicated in literature as important to the… read more here.

Keywords: game; game meat; risk; wild game ... See more keywords
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Safe Game: Hygienic Habits in Self-Consumption of Game Meat in Eastern Spain

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Published in 2022 at "Foods"

DOI: 10.3390/foods11030368

Abstract: We used anonymous questionnaires to assess the hygienic and sanitary aspects of game meat self-consumption in Eastern Spain as the first step towards a health risk assessment. The survey yielded 472 valid interviews from active… read more here.

Keywords: game; game meat; self consumption; eastern spain ... See more keywords
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Characterisation of Listeria monocytogenes Isolates from Hunted Game and Game Meat from Finland

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Published in 2022 at "Foods"

DOI: 10.3390/foods11223679

Abstract: Listeria monocytogenes is an important foodborne zoonotic bacterium. It is a heterogeneous species that can be classified into lineages, serogroups, clonal complexes, and sequence types. Only scarce information exists on the properties of L. monocytogenes… read more here.

Keywords: game game; game meat; monocytogenes isolates; game ... See more keywords
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Attitudes of Young Tri-City Residents toward Game Meat in the Context of Food Neophobia and a Tendency to Look for Diversity in Food

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Published in 2023 at "International Journal of Environmental Research and Public Health"

DOI: 10.3390/ijerph20053815

Abstract: To conduct rational hunting management, a certain number of wild animals must be harvested yearly. However, some countries have a problem with managing the harvested meat. An example is Poland, where game consumption is estimated… read more here.

Keywords: food neophobia; game meat; food; diversity food ... See more keywords
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Food Safety Considerations Related to the Consumption and Handling of Game Meat in North America

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Published in 2020 at "Veterinary Sciences"

DOI: 10.3390/vetsci7040188

Abstract: Emerging foodborne pathogens present a threat to public health. It is now recognized that several foodborne pathogens originate from wildlife as demonstrated by recent global disease outbreaks. Zoonotic spillover events are closely related to the… read more here.

Keywords: game; game meat; consumption; food ... See more keywords
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Quality parameters of hunted game meat: Sensory analysis and pH monitoring

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Published in 2019 at "Italian Journal of Food Safety"

DOI: 10.4081/ijfs.2019.7724

Abstract: The aim of the present research is to propose a new, quick and objective method for the certification of hunted and/or culled wild game meat quality and to monitor its origin and the hunting practices… read more here.

Keywords: quality; game meat; wild game; meat ... See more keywords
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Game Meat Consumption and Foodborne Illness in Japan: A Web-Based Questionnaire Survey.

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Published in 2019 at "Journal of food protection"

DOI: 10.4315/0362-028x.jfp-18-502

Abstract: HIGHLIGHTS Game meat represents a unique source of foodborne illness in humans. A Web-based survey about game meat consumption was completed by 50,000 respondents. The odds of illness were greater among consumers of raw game… read more here.

Keywords: foodborne illness; game meat; web based; meat ... See more keywords