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Published in 2019 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-019-03873-9
Abstract: In this work, mint essential oil (MEO) was added into gelatin films and antifungal activity was evaluated. Five concentrations of MEO (0, 0.06, 0.13, 0.25, 0.38, 0.50% (g/g gelatin)) were incorporated into gelatin solutions. The…
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Keywords:
essential oil;
gelatin edible;
mint essential;
film ... See more keywords
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Published in 2019 at "Food Science and Technology Research"
DOI: 10.3136/fstr.25.321
Abstract: The aim of this work was to evaluate the antioxidant activity and antimicrobial activity of gelatin edible films incorporated in rosemary essential oil (REO). The essential oil of two varieties of rosemary leaves (Rosmarinus officinalis…
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Keywords:
rosemary essential;
reo;
antimicrobial activity;
activity ... See more keywords