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Published in 2017 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-017-0028-z
Abstract: The purpose of this study was to determine the anti-obesity effects of Gelidium amansii extract (GAE) in the C57BL/6J-ob/ob mice. The ob/ob mice were fed GAE at 0.5% for 4 weeks, after which body weight,…
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Keywords:
accumulation;
gae fed;
gae;
fed mice ... See more keywords
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Published in 2017 at "Journal of food and drug analysis"
DOI: 10.1016/j.jfda.2016.06.005
Abstract: This study was designed to investigate the effect of Gelidium amansii (GA) on carbohydrate and lipid metabolism in rats with high fructose (HF) diet (57.1% w/w). Five-week-old male Sprague-Dawley rats were fed a HF diet to…
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Keywords:
glucose tolerance;
model;
lipid metabolism;
gelidium amansii ... See more keywords
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Published in 2022 at "Journal of Microbiology and Biotechnology"
DOI: 10.4014/jmb.2210.10009
Abstract: Microfibrillated cellulose (MFC) is a valuable material with wide industrial applications, particularly for the food and cosmetics industries, owing to its excellent physiochemical properties. Here, we prepared high-solid microfibrillated cellulose (HMFC) from the centrifugation of…
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Keywords:
high solid;
microfibrillated cellulose;
solid microfibrillated;
gelidium amansii ... See more keywords