Articles with "generating pads" as a keyword



Active Packaging Systems to Extend the Shelf Life of ‘Italia’ Table Grapes

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Published in 2024 at "Horticulturae"

DOI: 10.3390/horticulturae10030214

Abstract: Sulfur dioxide (SO2)-generating pads associated with perforated plastic liners are often used to control gray mold in table grapes during cold storage; however, SO2 may cause bleaching, shattered berries, and an unwanted taste. To overcome… read more here.

Keywords: shelf life; table grapes; cold storage; so2 generating ... See more keywords

Sulphur Dioxide Pads Can Reduce Gray Mold While Maintaining the Quality of Clamshell-Packaged ‘BRS Nubia’ Seeded Table Grapes Grown under Protected Cultivation

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Published in 2020 at "Horticulturae"

DOI: 10.3390/horticulturae6020020

Abstract: The purpose of this research is to test the efficacy of different types of SO2-generating pads on the incidence of gray mold, and on the physicochemical properties of quality of ‘BRS Nubia’ seeded table grapes… read more here.

Keywords: so2 generating; table grapes; generating pads; gray mold ... See more keywords

Association of SO2-Generating Pads before Packaging and during Cold Storage to Extend the Conservation of ‘Italia’ Table Grapes

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Published in 2024 at "Plants"

DOI: 10.3390/plants13192827

Abstract: The SO2-generating pads contain different concentrations of sodium metabisulfite, which absorbs water from the grapes’ transpiration, releasing SO2 gas, and there are slow-(SlowSO2) and dual (DualSO2)-releasing pads (fast release in the first 48 h and… read more here.

Keywords: italia table; table grapes; cold storage; so2 generating ... See more keywords