Application of an electronic nose with novel method for generation of smellprints for testing the suitability for consumption of wheat bread during 4-day storage
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DOI: 10.1016/j.lwt.2019.108665
Abstract: Abstract The paper presents application of an Agrinose with novel three-parameter method for generation of smellprints to test the suitability of bread for consumption during four-day storage. Gas chromatography with mass spectrometry (GC-MS) analysis of… read more here.
Keywords: day storage; storage; generation smellprints; bread ... See more keywords