Neuroprotective effects of genistein-3′-sodium sulfonate on focal cerebral ischemia in rats
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DOI: 10.1016/j.neulet.2017.02.046
Abstract: In order to improve the poor water solubility of genistein (4',5,7-trihydroxyisoflavone), which is extracted from food sources such as tofu, soybeans, and kudzu, we sulfonated genistein to synthesize a relatively more water-soluble compound, namely genistein-3'-sodium… read more here.
Keywords: genistein sodium; sodium sulfonate; cerebral ischemia; focal cerebral ... See more keywords