Gluten-free living in China: The characteristics, food choices and difficulties in following a gluten-free diet – An online survey
Sign Up to like & getrecommendations! Published in 2018 at "Appetite"
DOI: 10.1016/j.appet.2018.05.007
Abstract: BACKGROUND Individuals adhering to a gluten-free diet (GFD) have been scarcely researched within a Chinese population. This present study was conducted to assess the characteristics, food choices, shopping preferences, and emotions and attitudes of individuals… read more here.
Keywords: gluten free; following gfd; free diet; gfd ... See more keywords
Factors associated with non adherence to a gluten free diet in adult with celiac disease: A survey assessed by BIAGI score.
Sign Up to like & getrecommendations! Published in 2020 at "Clinics and research in hepatology and gastroenterology"
DOI: 10.1016/j.clinre.2019.12.014
Abstract: INTRODUCTION The cornerstone of the recommended treatment for Celiac disease (CeD) is a lifelong strict gluten-free diet (GFD). We aimed to identify prospectively the demographic, clinical, social and psychological profile associated with non-adherence to a… read more here.
Keywords: gastroenterology; disease; adherence; gfd ... See more keywords
Optimising the follow-up of adult coeliac disease with a clinical-based score to identify patients in need of a histological reassessment: a retrospective single centre study
Sign Up to like & getrecommendations! Published in 2020 at "British Journal of Nutrition"
DOI: 10.1017/s0007114520000537
Abstract: Abstract Follow-up modalities for adult coeliac patients remain controversial. Non-invasive markers to identify coeliac patients on a gluten-free diet (GFD) with persistence of villous atrophy (VA) are still lacking. We aim to develop a score… read more here.
Keywords: score; risk; gfd; adult coeliac ... See more keywords
Predictors of adherence to a gluten-free diet in coeliac disease: do knowledge, attitudes, beliefs, quality of life and symptoms play a role?
Sign Up to like & getrecommendations! Published in 2020 at "Proceedings of the Nutrition Society"
DOI: 10.1017/s0029665119001393
Abstract: Coeliac disease is a chronic autoimmune enteropathy causing small intestinal inflammation, triggered by gluten ingestion. Strict lifelong adherence to a gluten-free diet (GFD) is the only available management strategy, however adherence varies among patients with… read more here.
Keywords: gfd; coeliac disease; knowledge; adherence gfd ... See more keywords
Effect of gluten-free diet on cerebellar MR spectroscopy in gluten ataxia
Sign Up to like & getrecommendations! Published in 2017 at "Neurology"
DOI: 10.1212/wnl.0000000000004237
Abstract: Objective: To evaluate the effect of gluten free diet (GFD) on magnetic resonance spectroscopy (MRS) of the cerebellum in patients with gluten ataxia (GA). Methods: Patients with GA, defined as sporadic ataxia with positive antigliadin… read more here.
Keywords: gluten free; effect gluten; effect; spectroscopy ... See more keywords
Determination of Urinary Gluten Immunogenic Peptides to Assess Adherence to the Gluten-Free Diet: A Randomized, Double-Blind, Controlled Study
Sign Up to like & getrecommendations! Published in 2021 at "Clinical and Translational Gastroenterology"
DOI: 10.14309/ctg.0000000000000411
Abstract: INTRODUCTION: The adherence to a gluten-free diet (GFD) is a trending topic in the management of celiac disease. The aim of our study was to evaluate the diagnostic performance of urinary gluten immunogenic peptides (GIP)… read more here.
Keywords: determination; study; gluten; gip ... See more keywords
Controls and Result Interpretations in Studies of Urine Gluten Peptide Determinations
Sign Up to like & getrecommendations! Published in 2022 at "Clinical and Translational Gastroenterology"
DOI: 10.14309/ctg.0000000000000456
Abstract: We have read with interest the article by Monachesi et al. (1), in which the authors assess the diagnostic performance of urinary gluten immunogenic peptides (GIP) determination to detect gluten contamination of the gluten-free diet… read more here.
Keywords: gfd; result interpretations; gip tests; controls result ... See more keywords
Urinary Gluten Peptide Determination: Results Are Results, Even When They Contradict Aprioristic Expectations
Sign Up to like & getrecommendations! Published in 2022 at "Clinical and Translational Gastroenterology"
DOI: 10.14309/ctg.0000000000000472
Abstract: We thank Sousa et al. for carefully reading our article entitled “Determination of Urinary Gluten Immunogenic Peptides to Assess Adherence to the Gluten-Free Diet: A Randomized, Double-Blind, Controlled Study” and for giving us the opportunity… read more here.
Keywords: urinary gip; urinary gluten; test; determination ... See more keywords
Psychological, Physiological, and Physical Effects of Resistance Training and Personalized Diet in Celiac Women
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.838364
Abstract: Background Gluten intolerance is a systemic process of autoimmune nature; it develops in genetically predisposed subjects with gluten ingestion. The only treatment for celiac disease (CD) is a lifelong strict gluten-free diet (GFD). This study… read more here.
Keywords: resistance training; group; gluten free; celiac women ... See more keywords
Prevalence of Adverse Reactions to Glutenand People Going on a Gluten-Free Diet:A Survey Study Conducted in Brazil
Sign Up to like & getrecommendations! Published in 2020 at "Medicina"
DOI: 10.3390/medicina56040163
Abstract: Background: The prevalence of gluten-related disorders (GRD) and adherence to a gluten-free diet (GFD) remains unknown in Brazilian population and there is no published information on the scientific literature about the proportion of Brazilians that… read more here.
Keywords: gluten free; prevalence; adverse reactions; free diet ... See more keywords
The Significance of Low Titre Antigliadin Antibodies in the Diagnosis of Gluten Ataxia
Sign Up to like & getrecommendations! Published in 2018 at "Nutrients"
DOI: 10.3390/nu10101444
Abstract: Background: Patients with gluten ataxia (GA) without enteropathy have lower levels of antigliadin antibodies (AGA) compared to patients with coeliac disease (CD). Magnetic Resonance Spectroscopy (NAA/Cr area ratio) of the cerebellum improves in patients with… read more here.
Keywords: antigliadin antibodies; patients ataxia; gluten ataxia; spectroscopy ... See more keywords