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Published in 2025 at "Foods"
DOI: 10.3390/foods14132246
Abstract: Auricularia (wood ear fungus) is susceptible to Burkholderia gladioli pv. cocovenenans (BGC) and causes food poisoning. This study investigated pulsed-light (PL) inactivation of BGC on Auricularia. The evaluation of PL parameters indicated that lower initial…
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Keywords:
bactericidal effects;
burkholderia gladioli;
pulsed light;
gladioli cocovenenans ... See more keywords