Dynamic productivity change differences between global and non-global firms: a firm-level application to the U.S. food and beverage industries
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DOI: 10.1007/s12351-019-00489-x
Abstract: This study employs the dynamic Luenberger productivity change indicator and its components (i.e., technical change, technical inefficiency change, and scale inefficiency change) to analyze the productivity differences between global and non-global firms in U.S. food… read more here.
Keywords: change; global firms; non global; productivity change ... See more keywords
When marketing and innovation interact: The case of born-global firms
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DOI: 10.1016/j.ibusrev.2016.09.006
Abstract: Previous research on born-global firms (BGs) has emphasized their strong dependency on establishing a competitive positioning from the early days of their existence. While many researchers emphasized BGs’ innovativeness as a driver of their competitiveness,… read more here.
Keywords: global firms; bgs innovativeness; innovation; adaptability ... See more keywords