The interfacial properties of various milk fat globule membrane components using Langmuir isotherms
Sign Up to like & getrecommendations! Published in 2017 at "Food bioscience"
DOI: 10.1016/j.fbio.2017.08.008
Abstract: Abstract In an attempt to understand the interfacial properties of various milk fat globule membrane (MFGM) components, their monolayers were characterized using a Langmuir film balance. MFGM fractions were separated into lipids (total and polar… read more here.
Keywords: interfacial properties; properties various; globule membrane; various milk ... See more keywords
Changes in bovine milk fat globule membrane proteins caused by heat procedures using a label-free proteomic approach.
Sign Up to like & getrecommendations! Published in 2018 at "Food research international"
DOI: 10.1016/j.foodres.2018.06.046
Abstract: The milk fat globule membrane (MFGM) plays an important role in stabilizing fat in the aqueous phase, and the components of this membrane are involved in multiple biological functions. Here, we investigated changes in the… read more here.
Keywords: milk; using label; mfgm fraction; globule membrane ... See more keywords
Dietary milk fat globule membrane regulates JNK and PI3K/Akt pathway and ameliorates type 2 diabetes in mice induced by a high-fat diet and streptozotocin
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2019.103435
Abstract: Abstract Milk fat globule membrane (MFGM) was found to possess anti-cancer, anti-obesity and anti-inflammatory activities. The present study was carried out to evaluate the effects and possible underlying mechanisms of MFGM on type 2 diabetes… read more here.
Keywords: milk fat; globule membrane; mice induced; induced high ... See more keywords
Quantitative Label-Free Proteomic Analysis of Milk Fat Globule Membrane in Donkey and Human Milk
Sign Up to like & getrecommendations! Published in 2021 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2021.670099
Abstract: Previous studies have found donkey milk (DM) has the similar compositions with human milk (HM) and could be used as a potential hypoallergenic replacement diet for babies suffering from cow's milk allergy. Milk fat globule… read more here.
Keywords: milk; globule membrane; milk fat; human milk ... See more keywords
The Immunological Role of Milk Fat Globule Membrane
Sign Up to like & getrecommendations! Published in 2022 at "Nutrients"
DOI: 10.3390/nu14214574
Abstract: Human milk is the ideal food for newborns until the age of six months. Human milk can be defined as a dynamic living tissue, containing immunological molecules, such as immunoglobulins, supra-molecular structures, such as the… read more here.
Keywords: milk fat; globule membrane; milk; fat globule ... See more keywords