Articles with "glucans fermentation" as a keyword



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Quantitative assay of β-(1,3)-β-(1,6)-glucans from fermentation broth using aniline blue.

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Published in 2017 at "Carbohydrate polymers"

DOI: 10.1016/j.carbpol.2017.06.047

Abstract: An aniline blue fluorescence assay was constructed to quantify two fungal β-(1,3)-glucans with β-(1,6)-sidechains: scleroglucan and schizophyllan. Calibration curves were linear in the range from 30mg/l to 6g/l with R2>99.8%. The assay was robust against… read more here.

Keywords: glucans fermentation; quantitative assay; assay; assay glucans ... See more keywords