Articles with "glucose fermentation" as a keyword



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Effect of copper ions on glucose fermentation pathways in bioelectrochemical system.

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Published in 2021 at "Chemosphere"

DOI: 10.1016/j.chemosphere.2021.129627

Abstract: Toxic metal ions were previously found to be effective removed by anodic biofilms under the coexistence of organics in bioelectrochemical system (BES). However, the effect of toxic metal ions on the organics fermentation pathways remains… read more here.

Keywords: bioelectrochemical system; fermentation; effect; glucose fermentation ... See more keywords
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Investigation of Cr(VI) reduction potential and mechanism by Caldicellulosiruptor saccharolyticus under glucose fermentation condition.

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Published in 2018 at "Journal of hazardous materials"

DOI: 10.1016/j.jhazmat.2017.10.059

Abstract: This study examined the microbial reduction of hexavalent chromium [Cr(VI)] by an extremely thermophilic bacterium, Caldicellulosiruptor saccharolyticus, under glucose fermentation conditions at 70°C. Experimentation with different initial Cr(VI) concentrations confirmed that C. saccharolyticus had the… read more here.

Keywords: reduction; fermentation; saccharolyticus glucose; caldicellulosiruptor saccharolyticus ... See more keywords