Articles with "glucoside" as a keyword



Photo by joshwithers from unsplash

Effect of Cadmium on the Level of Isoprenoid-Derived Phytohormones in Duckweed Wolffia arrhiza

Sign Up to like & get
recommendations!
Published in 2020 at "Journal of Plant Growth Regulation"

DOI: 10.1007/s00344-020-10154-9

Abstract: Wolffia arrhiza (L.) Horkel ex Wimm. is an aquatic plant belonging to the Lemnaceae family. It does not have leaves, stems, and roots, flowers rarely occur, while body size can reach 1 mm of width… read more here.

Keywords: glucoside; isoprenoid derived; wolffia arrhiza; level ... See more keywords
Photo from wikipedia

Simultaneous quantitative analysis of 11 flavonoid derivatives with a single marker in persimmon leaf extraction and evaluation of their myocardium protection activity

Sign Up to like & get
recommendations!
Published in 2018 at "Journal of Natural Medicines"

DOI: 10.1007/s11418-018-1274-y

Abstract: An improved, reliable and comprehensive method for assessing the quality of the ethyl acetate extract from persimmon leaves (EAPL) and its commercial preparation, Naoxinqing (Brain and Heart Clear capsules), has been developed and validated. Based… read more here.

Keywords: glucoside; analysis; kaempferol; method ... See more keywords
Photo by tregubov from unsplash

Identification and quantification of phenolic compounds of Western Siberia Astragalus danicus in different regions

Sign Up to like & get
recommendations!
Published in 2019 at "Heliyon"

DOI: 10.1016/j.heliyon.2019.e02245

Abstract: The potential of phenolic compounds of medicinal plants including Astragalus danicus L is determined by but not limited to their antioxidant activity. Their anti-inflammatory, antitumor, and other useful properties are known, which allows using these… read more here.

Keywords: glucoside; western siberia; quantification phenolic; identification quantification ... See more keywords
Photo by clemono from unsplash

Comparison of the structural, physical and functional properties of κ-carrageenan films incorporated with pomegranate flesh and peel extracts.

Sign Up to like & get
recommendations!
Published in 2019 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2019.10.075

Abstract: In this study, active and intelligent packaging films were developed by incorporating polypheol-rich pomegranate flesh extract (PFE) or pomegranate peel extract (PPE) into κ-carrageenan matrix. The structural, physical, pH-sensitive, antioxidant and antimicrobial properties of κ-carrageenan-PFE… read more here.

Keywords: glucoside; properties carrageenan; structural physical; carrageenan pfe ... See more keywords
Photo by robertbye from unsplash

New diterpenoid glucoside and flavonoids from Plectranthus scutellarioides (L.) R. Br.

Sign Up to like & get
recommendations!
Published in 2019 at "South African Journal of Botany"

DOI: 10.1016/j.sajb.2018.08.023

Abstract: Abstract Three new compounds, diterpenoid glucoside (13S,15S)-6β,7α,12α-trihydroxy-13β,16-cyclo-8-abietene-11,14-dione 7-O-β-D-glucoside 1, flavonoids apigenin 7-O-(3′′-O-acetyl)-β-D-glucuronide 2 and apigenin 5-O-(3′′-O-acetyl)-β-D-glucuronide 3, together with known compounds caffeic acid 4, luteolin 5-O-β-D-glucoside 5 and rosmarinic acid 6 were isolated from the… read more here.

Keywords: new diterpenoid; flavonoids plectranthus; diterpenoid glucoside; plectranthus scutellarioides ... See more keywords
Photo by bel2000a from unsplash

Identification and characterization of major constituents in different-colored rapeseed petals by UPLC-HESI-MS/MS.

Sign Up to like & get
recommendations!
Published in 2019 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.9b05046

Abstract: Oilseed rape (Brassica napus L.) is the second highest yielding oil crop worldwide. In addition to being used as an edible oil and a feed for livestock, rapeseed has high ornamental value. In this study,… read more here.

Keywords: glucoside; different colored; rapeseed; major constituents ... See more keywords
Photo by jccards from unsplash

Analysis of Flavonoid Metabolism during the Process of Petal Discoloration in Three Malus Crabapple Cultivars

Sign Up to like & get
recommendations!
Published in 2022 at "ACS Omega"

DOI: 10.1021/acsomega.2c03820

Abstract: Malus crabapple has high ornamental and ecological value. Here, the flavonoids in the petals of three pink Malus crabapple cultivars, Malus ‘Strawberry Parfait’ (GD), M. ‘Pink Spire’ (FY), and M. ‘Hongyi’ (HY), at the bud… read more here.

Keywords: malus crabapple; glucoside; crabapple cultivars; color ... See more keywords
Photo from wikipedia

Palmitoyl ascorbic acid 2-glucoside has the potential to protect mammalian cells from high-LET carbon-ion radiation

Sign Up to like & get
recommendations!
Published in 2018 at "Scientific Reports"

DOI: 10.1038/s41598-018-31747-1

Abstract: DMSO, glycerol, and ascorbic acid (AA) are used in pharmaceuticals and known to display radioprotective effects. The present study investigates radioprotective properties of novel glyceryl glucoside, ascorbic acid 2-glucoside, glyceryl ascorbate, and palmitoyl ascorbic acid… read more here.

Keywords: glucoside; carbon; ascorbic acid; let carbon ... See more keywords
Photo by joa70 from unsplash

Metabolomic and transcriptomic analyses reveal the effects of self- and hetero-grafting on anthocyanin biosynthesis in grapevine

Sign Up to like & get
recommendations!
Published in 2022 at "Horticulture Research"

DOI: 10.1093/hr/uhac103

Abstract: Abstract Grafting, which joins a scion from a cultivar with the stem of a rootstock from a grapevine wild relative, is commonly used in viticulture. Grafting has crucial effects on various phenotypes of the cultivar,… read more here.

Keywords: biosynthesis; glucoside; transcriptomic analyses; grapevine ... See more keywords
Photo by sharonmccutcheon from unsplash

An Apoplastic &bgr;-Glucosidase is Essential for the Degradation of Flavonol 3-O-&bgr;-Glucoside-7-O-&agr;-Rhamnosides in Arabidopsis

Sign Up to like & get
recommendations!
Published in 2017 at "Plant and Cell Physiology"

DOI: 10.1093/pcp/pcx050

Abstract: Flavonol bisglycosides accumulate in plant vegetative tissues in response to abiotic stress, including simultaneous environmental perturbations (i.e. nitrogen deficiency and low temperature, NDLT), but disappear with recovery from NDLT. Previously, we determined that a recombinant… read more here.

Keywords: glucoside; bglu15; recovery; bgr ... See more keywords

Deglycosylation of the Isoflavone C-Glucoside Puerarin by a Combination of Two Recombinant Bacterial Enzymes and 3-Oxo-Glucose

Sign Up to like & get
recommendations!
Published in 2020 at "Applied and Environmental Microbiology"

DOI: 10.1128/aem.00607-20

Abstract: One important role of the gut microbiota is to metabolize dietary nutrients and supplements such as flavonoid glycosides. Ingested glycosides are metabolized by intestinal bacteria to more-absorbable aglycones and further degradation products that show beneficial… read more here.

Keywords: glucoside; deglycosylation; puerarin; study ... See more keywords