Articles with "gluten detection" as a keyword



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Nutritional and Gastroenterological Monitoring of Patients With Celiac Disease During COVID-19 Pandemic: The Emerging Role of Telemedicine and Point-of-Care Gluten Detection Tests

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Published in 2021 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2021.622514

Abstract: Background and Aims: Since the beginning of the coronavirus disease 2019 (COVID-19) pandemic, telemedicine has been supporting many patients with chronic diseases worldwide. However, data on celiac disease (CeD) nutritional and gastroenterological remote monitoring are… read more here.

Keywords: detection tests; gluten detection; telemedicine; disease ... See more keywords

Automated Gluten Detection in Bread Images Using Convolutional Neural Networks

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Published in 2025 at "Applied Sciences"

DOI: 10.3390/app15041737

Abstract: Celiac disease and gluten sensitivity affect a significant portion of the population and require adherence to a gluten-free diet. Dining in social settings, such as family events, workplace gatherings, or restaurants, makes it difficult to… read more here.

Keywords: convolutional neural; bread images; dataset; gluten detection ... See more keywords

Exploring Gluten Assessment in Marketed Products through a Sandwich ELISA Methodology Based on Novel Recombinant Antibodies

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Published in 2024 at "Foods"

DOI: 10.3390/foods13091341

Abstract: This study presents the development of a sandwich ELISA method for gluten detection in foods, using recombinant Fab antibody fragments against gliadin. The Fabs were chemically biotinylated and immobilized on streptavidin-coated plates as capture antibodies,… read more here.

Keywords: detection; methodology; sandwich elisa; gluten detection ... See more keywords

Evaluation of a Handheld Gluten Detection Device.

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Published in 2018 at "Journal of food protection"

DOI: 10.4315/0362-028x.jfp-18-184

Abstract: A portable, handheld gluten detection device, the Nima sensor, is now available for consumers wishing to determine if gluten is present in food. By U.S. regulation, gluten-free foods should contain read more here.

Keywords: detection; gluten detection; handheld gluten; detection device ... See more keywords