Green synthesis of glyco-phenol by enzymatic coupling between ferulic acid and glucosamine: an eco-friendly procedure.
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DOI: 10.1002/bab.2215
Abstract: A new glyco-phenol was produced by the coupling between glucosamine (Glu) and ferulic acid (FA) using Myceliophthora thermophila laccase as biocatalyst in mild conditions (distilled water and 30°C) as an environmentally friendly process. Results indicated… read more here.
Keywords: glucosamine; glu; ferulic acid; glyco phenol ... See more keywords