GH13 Glycogen branching enzymes can adapt the substrate chain length towards their preferences via α-1,4-transglycosylation.
Sign Up to like & getrecommendations! Published in 2021 at "Enzyme and microbial technology"
DOI: 10.1016/j.enzmictec.2021.109882
Abstract: Glycogen branching enzymes (GBEs; 1,4-α-glucan branching enzyme; E.C. 2.4.1.18) have so far been described to be capable of both α-1,6-transglycosylation (branching) and α-1,4-hydrolytic activity. The aim of the present study was to elucidate the mode… read more here.
Keywords: chain length; transglycosylation; glycogen branching; activity ... See more keywords
Differentiated structure of synthetic glycogen-like particle by the combined action of glycogen branching enzymes and amylosucrase.
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DOI: 10.1016/j.ijbiomac.2021.11.153
Abstract: Glycogen-like particles (GLPs) were built up from sucrose by applying de novo one-pot enzymatic process of amylosucrase (ASase; 6 U·mL-1) and glycogen branching enzymes (GBEs; 0.001 and 0.005 U·mL-1). Due to different chain-length transferring patterns of GBEs,… read more here.
Keywords: glycogen like; glycogen; glycogen branching; ratio ... See more keywords
Glycogen Branching Enzyme with a Novel Chain Transfer Mode Derived from Corallococcus sp. Strain EGB and Its Potential Applications.
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DOI: 10.1021/acs.jafc.2c01621
Abstract: Dietary starch with an increased content of resistant starch (RS) has the potential to reduce the prevalence of diabetes, obesity, and cardiovascular diseases. Here, an efficient glycogen branching enzyme, CcGBE, from Corallococcus sp. strain EGB… read more here.
Keywords: starch increased; branching enzyme; glycogen branching; starch ... See more keywords