Structural Aspects of ER Glycoprotein Quality-Control System Mediated by Glucose Tagging.
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DOI: 10.1007/978-981-13-2158-0_8
Abstract: N-linked oligosaccharides attached to proteins act as tags for glycoprotein quality control, ensuring their appropriate folding and trafficking in cells. Interactions with a variety of intracellular lectins determine glycoprotein fates. Monoglucosylated glycoforms are the hallmarks… read more here.
Keywords: quality; microscopy; glycoprotein quality; quality control ... See more keywords