Structurally diverse glycosides with α-glucosidase inhibitory properties from water extract of the leaves of Cyclocarya paliurus.
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DOI: 10.2139/ssrn.4329738
Abstract: In this work we investigated the chemical constituents of water extract of the leaves of C. paliurus. Two new megastigmane glycosides (3 and 8), three aliphatic alcohol glycosides (9-11), and two aromatic glycosides (12 and… read more here.
Keywords: water extract; glycosides glucosidase; extract leaves; diverse glycosides ... See more keywords