Glycosylation Modification Enhances (2S)-Naringenin Production in Saccharomyces cerevisiae.
Sign Up to like & getrecommendations! Published in 2022 at "ACS synthetic biology"
DOI: 10.1021/acssynbio.2c00065
Abstract: (2S)-Naringenin is an important flavonoid precursor, with multiple nutritional and pharmacological activities. Both (2S)-naringenin and other flavonoid production are hindered by poor water solubility and inhibited cell growth. To address this, we increased solubility and… read more here.
Keywords: glycosylation modification; production; saccharomyces cerevisiae; naringenin glucoside ... See more keywords
Glycosylation modification: A promising strategy for regulating the functionalities of myofibrillar proteins.
Sign Up to like & getrecommendations! Published in 2023 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2023.2204945
Abstract: Myofibrillar proteins (MPs), the most important proteins in muscle, play a vital role in the texture, flavor, sensory and consumer acceptance of final muscle-based food products. Over the past several decades, conjugation of carbohydrates to… read more here.
Keywords: glycosylation modification; muscle based; glycosylation; myofibrillar proteins ... See more keywords
Glycosylation modification patterns reveal distinct tumor metabolism and immune microenvironment landscape in lower-grade gliomas
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Cell and Developmental Biology"
DOI: 10.3389/fcell.2022.886989
Abstract: Glycosylation alterations, a key driver throughout tumorigenesis and tumor progression, could regulate the microenvironment and immune response as well as lead to harmful metabolism and cell signaling. In this study, we first comprehensively evaluated the… read more here.
Keywords: modification; metabolism immune; glycosylation modification; glycosylation ... See more keywords