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Published in 2018 at "Natural Product Research"
DOI: 10.1080/14786419.2018.1496429
Abstract: Abstract Licochalcone B (LCB), an extract from the root of Glycyrrhiza inflate, has the same caffeic acid scaffold as curcumin (Cur), which is known as an anti-Alzheimer’s disease (AD) agent. However, there is no relevant…
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Keywords:
agent;
licochalcone;
alzheimer disease;
multifunctional agent ... See more keywords
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Published in 2017 at "Natural Product Communications"
DOI: 10.1177/1934578x1701200109
Abstract: The roots and stolons of some Glycyrrhiza species are used worldwide for traditional folk medicines and commercial pharmaceuticals. Phenolic constituents such as flavonoids and coumarins are medicinal and vary according to species. Therefore, species identification…
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Keywords:
uralensis glabra;
analysis;
glycyrrhiza uralensis;
uralensis ... See more keywords
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Published in 2020 at "Current Bioactive Compounds"
DOI: 10.2174/1573407216666200127125123
Abstract: Glycyrrhiza glabra L. is an important medicinal plant endowed with various pharmacological virtues. This study aimed to investigate the antioxidant, antibacterial, and anticholinesterase activities of the Algerian Glycyrrhiza glabra L. roots extracts. The chemical composition…
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Keywords:
glycyrrhiza glabra;
glycyrrhiza;
antioxidant antibacterial;
activity ... See more keywords
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Published in 2020 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2020.00793
Abstract: The liquorice genus, Glycyrrhiza L. (Leguminosae), is a medicinal herb with great economic importance and an intriguing intercontinental disjunct distribution in Eurasia, North Africa, the Americas, and Australia. Glycyrrhiza, along with Glycyrrhizopsis Boiss. and Meristotropis…
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Keywords:
sensu meng;
biogeographic history;
liquorice genus;
glycyrrhiza ... See more keywords
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Published in 2020 at "Plants"
DOI: 10.3390/plants9111441
Abstract: Best known as licorice, Glycyrrhiza Linn., a genus of herbaceous perennial legume, has been used as a traditional herbal medicine in Asia and a flavoring agent for tobacco and food industry in Europe and America.…
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Keywords:
cac;
abiotic stresses;
glycyrrhiza;
reference genes ... See more keywords