GmMYB176 Regulates Multiple Steps in Isoflavonoid Biosynthesis in Soybean
Sign Up to like & getrecommendations! Published in 2019 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2019.00562
Abstract: Isoflavonoids are a group of plant natural compounds synthesized almost exclusively by legumes, and are abundant in soybean seeds and roots. They play important roles in plant-microbial interactions and the induction of nod gene expression… read more here.
Keywords: soybean; isoflavonoid biosynthesis; hairy roots; gmmyb176 regulates ... See more keywords