Articles with "gouda cheeses" as a keyword



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Measuring temporal liking simultaneously to Temporal Dominance of Sensations in several intakes. An application to Gouda cheeses in 6 Europeans countries.

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Published in 2017 at "Food research international"

DOI: 10.1016/j.foodres.2017.05.035

Abstract: The idea of having untrained consumers performing Temporal Dominance of Sensations (TDS) and dynamic liking in the same session was recently introduced (Thomas, van der Stelt, Prokop, Lawlor, & Schlich, 2016). In the present study,… read more here.

Keywords: tdl; liking simultaneously; temporal dominance; gouda cheeses ... See more keywords