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Published in 2017 at "Genetics"
DOI: 10.1534/genetics.116.198911
Abstract: Selection for yellow- and white-grain types has been central to postdomestication improvement of maize. While genetic control of carotenoid biosynthesis in endosperm is attributed primarily to the Yellow1 (Y1) phytoene synthase gene, less is known…
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Keywords:
grain color;
white cap;
color maize;
locus ... See more keywords
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2
Published in 2023 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2023.1112497
Abstract: Colored wheat has been recognized broadly for its nutritional value because of its natural content of the colorant anthocyanin. To investigate the reasons for the formation of the wheat grain color at maturity, metabolomic and…
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Keywords:
wheat;
color;
grain color;
color formation ... See more keywords