Articles with "grain diet" as a keyword



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A Whole-Grain Diet Increases Whole-Body Protein Balance Compared with a Macronutrient-Matched Refined-Grain Diet

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Published in 2021 at "Current Developments in Nutrition"

DOI: 10.1093/cdn/nzab121

Abstract: ABSTRACT Background There are limited data from randomized control trials to support or refute the contention that whole-grains can enhance protein metabolism in humans. Objectives To examine: 1) the clinical effects of a whole-grain diet… read more here.

Keywords: protein; grain diet; muscle; whole grains ... See more keywords
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Effects of whole corn high-grain diet feeding on ruminal bacterial community and epithelial gene expression related to VFA absorption and metabolism in fattening lambs.

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Published in 2022 at "Journal of animal science"

DOI: 10.1093/jas/skac056

Abstract: The objective of this study was to investigate the effects of whole corn high-grain diet feeding on growth performance, ruminal bacterial community, and epithelial morphology and gene expression related to VFA absorption and metabolism in… read more here.

Keywords: grain diet; high grain; corn high; whole corn ... See more keywords
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Chordicoccus furentiruminis, gen. nov., sp. nov., a novel succinic acid producing bacterium isolated from a steer on a high grain diet.

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Published in 2023 at "International journal of systematic and evolutionary microbiology"

DOI: 10.1099/ijsem.0.005751

Abstract: This study presents MP1D12T (=NRRL B-67553T=NCTC 14480T), an isolate from the ruminal content of an Angus steer fed a high grain diet. Phenotypic and genotypic traits of the isolate were explored. MP1D12T was found to… read more here.

Keywords: grain diet; chordicoccus furentiruminis; high grain; acid ... See more keywords
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Changes in ruminal and reticular pH and bacterial communities in Holstein cattle fed a high-grain diet

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Published in 2018 at "BMC Veterinary Research"

DOI: 10.1186/s12917-018-1637-3

Abstract: BackgroundSubacute ruminal acidosis (SARA) is characterized by a ruminal pH depression, and microbiota can also be affected by a higher acidity and/or dietary changes. Previous studies have revealed similar patterns in pH reduction in the… read more here.

Keywords: grain diet; reticular bacterial; period; high grain ... See more keywords
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The community structure of Methanomassiliicoccales in the rumen of Chinese goats and its response to a high-grain diet

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Published in 2017 at "Journal of Animal Science and Biotechnology"

DOI: 10.1186/s40104-017-0178-0

Abstract: BackgroundThe newly proposed methanogenic order ‘Methanomassiliicoccales’ is the second largest archaeal population in the rumen, second only to the Methanobrevibacter population. However, information is limited regarding the community of this new order in the rumen.MethodsThis… read more here.

Keywords: grain diet; community; group; high grain ... See more keywords
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Lipopolysaccharide derived from the digestive tract provokes oxidative stress in the liver of dairy cows fed a high-grain diet.

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Published in 2017 at "Journal of dairy science"

DOI: 10.3168/jds.2016-10871

Abstract: The aims of this study were to measure oxidative stress parameters and to investigate the molecular mechanism triggered by grain-induced subacute ruminal acidosis in mid-lactation cows. Twelve Holstein-Friesian cows with an average weight of 455±28kg… read more here.

Keywords: grain diet; cows fed; high grain; fed high ... See more keywords
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Effects of whole maize high-grain diet feeding on colonic fermentation and bacterial community in weaned lambs

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Published in 2022 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2022.1018284

Abstract: High-grain diet is commonly used in intensive production to boost yield in short term, which may cause adverse effects such as rumen and colonic acidosis in ruminants. Maize is one of the key components of… read more here.

Keywords: grain diet; high grain; relative abundance; abundance genera ... See more keywords