Articles with "grain protein" as a keyword



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Validation of the effects of the Gpc-B1 high grain protein concentration locus from Lillian hard red spring wheat (Triticum aestivum L.) using locus specific markers

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Published in 2018 at "Euphytica"

DOI: 10.1007/s10681-018-2322-0

Abstract: Wheat grain protein concentration (GPC) is negatively associated with economic grain yield (GY) hindering attempts to improve these traits simultaneously. Studies indicate the incorporation of the Gpc-B1 high grain protein gene from emmer wheat into… read more here.

Keywords: grain protein; wheat; protein concentration; gpc ... See more keywords
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Understanding the molecular basis of differential grain protein accumulation in wheat (Triticum aestivum L.) through expression profiling of transcription factors related to seed nutrients storage

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Published in 2018 at "3 Biotech"

DOI: 10.1007/s13205-018-1114-5

Abstract: Increasing nutritional value of cereals is one of the important research and breeding objectives to overcome malnutrition in developing countries. The synthesis of grain seed proteins during grain filling is controlled by several mechanisms including… read more here.

Keywords: grain protein; seed; expression; expression profiling ... See more keywords
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Breeding for increased grain protein and micronutrient content in wheat: Ten years of the GPC-B1 gene

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Published in 2017 at "Journal of Cereal Science"

DOI: 10.1016/j.jcs.2017.01.003

Abstract: Abstract To provide food and nutrition security for a growing world population, continued improvements in the yield and nutritional quality of agricultural crops will be required. Wheat is an important source of calories, protein and… read more here.

Keywords: grain protein; wheat; gpc gene; ten years ... See more keywords
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OsASN1 Overexpression in Rice Increases Grain Protein Content and Yield under Nitrogen-Limiting Conditions

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Published in 2020 at "Plant and Cell Physiology"

DOI: 10.1093/pcp/pcaa060

Abstract: Abstract Nitrogen (N) is a major limiting factor affecting crop yield in unfertilized soil. Thus, cultivars with a high N use efficiency (NUE) and good grain protein content (GPC) are needed to fulfill the growing… read more here.

Keywords: protein content; rice; grain protein; yield ... See more keywords
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Climate change impact and adaptation for wheat protein

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Published in 2019 at "Global Change Biology"

DOI: 10.1111/gcb.14481

Abstract: Wheat grain protein concentration is an important determinant of wheat quality for human nutrition that is often overlooked in efforts to improve crop production. We tested and applied a 32-multi-model ensemble to simulate global wheat… read more here.

Keywords: grain protein; wheat; change; global wheat ... See more keywords
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MicroRNA-resistant alleles of HOMEOBOX DOMAIN-2 modify inflorescence branching and increase grain protein content of wheat

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Published in 2022 at "Science Advances"

DOI: 10.1126/sciadv.abn5907

Abstract: Plant and inflorescence architecture determine the yield potential of crops. Breeders have harnessed natural diversity for inflorescence architecture to improve yields, and induced genetic variation could provide further gains. Wheat is a vital source of… read more here.

Keywords: inflorescence; grain protein; homeobox domain; wheat ... See more keywords
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TaAAP6-3B, a regulator of grain protein content selected during wheat improvement

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Published in 2018 at "BMC Plant Biology"

DOI: 10.1186/s12870-018-1280-y

Abstract: BackgroundThe content of grain protein (GPC) in cereals is an important part of total protein in human food. Exploring and utilizing new GPC genes is one of the most effective approaches for wheat quality breeding.ResultsThree… read more here.

Keywords: protein; taaap6; grain protein; wheat ... See more keywords
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Comparison of the Agronomic, Cytological, Grain Protein Characteristics, as Well as Transcriptomic Profile of Two Wheat Lines Derived From Wild Emmer

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Published in 2022 at "Frontiers in Genetics"

DOI: 10.3389/fgene.2021.804481

Abstract: Two advanced wheat lines BAd7-209 and BAd23-1 without the functional gene GPC-B1 were obtained from a cross between common wheat cultivar Chuannong 16 (CN16) and wild emmer wheat accession D97 (D97). BAd7-209 showed superior quality… read more here.

Keywords: wheat; wild emmer; bad7 209; grain protein ... See more keywords
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Consensus genomic regions associated with grain protein content in hexaploid and tetraploid wheat

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Published in 2022 at "Frontiers in Genetics"

DOI: 10.3389/fgene.2022.1021180

Abstract: A meta-analysis of QTLs associated with grain protein content (GPC) was conducted in hexaploid and tetraploid wheat to identify robust and stable meta-QTLs (MQTLs). For this purpose, as many as 459 GPC-related QTLs retrieved from… read more here.

Keywords: hexaploid tetraploid; grain protein; wheat; associated grain ... See more keywords
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Fhb1 disease resistance QTL does not exacerbate wheat grain protein loss at elevated CO2

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Published in 2022 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2022.1034406

Abstract: Fusarium head blight, a devastating cereal crop disease, can cause significant yield losses and contaminate grain with hazardous fungal toxins. Concerningly, recent evidence indicates that substantial grain protein content loss is likely to occur in… read more here.

Keywords: wheat; elevated co2; loss elevated; grain protein ... See more keywords
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Prospects for Genetic Improvement in Internal Nitrogen Use Efficiency in Rice

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Published in 2017 at "Agronomy"

DOI: 10.3390/agronomy7040070

Abstract: While improving the efficiency at which rice plants take up fertiliser nitrogen (N) will be critical for the sustainability of rice (Oryza sativa L.) farming systems in future, improving the grain yield of rice produced… read more here.

Keywords: grain protein; grain; efficiency rice; rice ... See more keywords