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Published in 2024 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.14079
Abstract: BACKGROUND Solid-state fermentation is one of the most effective methods for the high-value utilization of agro-industrial by-products. Co-fermentation of wet distiller grains and agricultural waste is an effective way to mitigate the feed shortage caused…
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Keywords:
distiller grains;
grains wheat;
fermentation;
wheat bran ... See more keywords