Phenolic compounds and antioxidant activity of twelve grape cultivars measured by chemical and electrochemical methods
Sign Up to like & getrecommendations! Published in 2018 at "European Food Research and Technology"
DOI: 10.1007/s00217-018-3105-5
Abstract: Five red (Rondo, Cabernet carol, Merlot, Pinot noir, Cabernet sauvignon), five white (Solaris, Riesling, Johanniter, Aurora, Saphira), and two pink (Freiminer, Gewurztraminer) grape cultivars were investigated. The phenolic content was determined by liquid chromatography–mass spectrometry… read more here.
Keywords: antioxidant activity; grape cultivars; phenolic compounds; activity ... See more keywords
Quality of Wine Grape Cultivars Grown in Czech Republic
Sign Up to like & getrecommendations! Published in 2018 at "Erwerbs-Obstbau"
DOI: 10.1007/s10341-018-0379-5
Abstract: This research aims to make an analysis of significant parameters in wine grape from Czech Republic. It was evaluated pH, content of sugar, ascorbic acid, titratable acidity, total phenolic content and texture properties. For analyzes… read more here.
Keywords: grape; quality wine; grape cultivars; czech republic ... See more keywords
Adoption of table grape cultivars: An attribute preference study on Chinese grape growers
Sign Up to like & getrecommendations! Published in 2017 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2017.01.001
Abstract: Cultivars are a main agricultural material in the table grape production chain. China has the largest number of table grape growers in the world, but their cultivar-adoption preferences are largely unknown. We aimed to fill… read more here.
Keywords: grape; table grape; grape cultivars; adoption ... See more keywords
Oenological potential of wines produced from disease-resistant grape cultivars.
Sign Up to like & getrecommendations! Published in 2023 at "Comprehensive reviews in food science and food safety"
DOI: 10.1111/1541-4337.13155
Abstract: Within the EU, changes in policy and public sentiment have made it more urgent to consider the adoption of sustainable agricultural practices. Consequently, one of the EU's goals is to reduce pesticide use by 50… read more here.
Keywords: disease resistant; grape cultivars; chemistry; oenological potential ... See more keywords
Flavonoid and aromatic profiles of two Vitis vinifera L. teinturier grape cultivars
Sign Up to like & getrecommendations! Published in 2018 at "Australian Journal of Grape and Wine Research"
DOI: 10.1111/ajgw.12336
Abstract: Background and Aims Yan73 and Kolor are Vitis vinifera grape cultivars with both red skin and red pulp. The aim of the present work was to determine the distribution of flavonoid compounds in the skin,… read more here.
Keywords: skin pulp; vitis vinifera; grape cultivars; pulp seeds ... See more keywords
Characterization of grape cultivars from China using microsatellite markers
Sign Up to like & getrecommendations! Published in 2018 at "Czech Journal of Genetics and Plant Breeding"
DOI: 10.17221/32/2013-cjgpb
Abstract: Guo D.-L., Zhang Q., Zhang G.-H . (2013): Characterization of grape cultivars from China using microsatellite read more here.
Keywords: using microsatellite; cultivars china; grape cultivars; china using ... See more keywords
Transcriptional profiling of two muscadine grape cultivars “Carlos” and “Noble” to reveal new genes, gene regulatory networks, and pathways that involved in grape berry ripening
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.949383
Abstract: In commercial fruit production, synchronized ripening and stable shelf life are important properties. The loosely clustered or non-bunching muscadine grape has unrealized potential as a disease-resistant cash crop, but requires repeated hand harvesting due to… read more here.
Keywords: grape; carlos noble; regulatory networks; muscadine grape ... See more keywords
Differential Expression of VvLOXA Diversifies C6 Volatile Profiles in Some Vitis vinifera Table Grape Cultivars
Sign Up to like & getrecommendations! Published in 2017 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms18122705
Abstract: C6 volatiles are synthesized through lipoxygenase-hydroperoxide lyase (LOX-HPL) pathway and these volatiles play important roles in the aromatic quality of grape berries. This study investigated the evolution of both C6 volatiles and the key genes… read more here.
Keywords: lox hpl; grape; table grape; differential expression ... See more keywords