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Published in 2017 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2017.12.035
Abstract: Abstract Over decades, the concept of grape quality has evolved emphasizing its multidisciplinary nature and that the same “desired quality” might correspond to even strikingly different compositional patterns. The review takes a long journey throughout…
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Keywords:
quality multiple;
quality;
grape;
grapevine quality ... See more keywords
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Published in 2020 at "Journal of Ecological Engineering"
DOI: 10.12911/22998993/119796
Abstract: Western Carpathians are historically the northern range traditional grapevine growing areas since the Middle Ages. The mean anual temperature has increased by about 1.1oC during the last century in Slovakia. Elevated temperature impacted the growing…
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Keywords:
quality;
grape;
drought;
grape quality ... See more keywords
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Published in 2020 at "Agronomy"
DOI: 10.3390/agronomy10091218
Abstract: Ozonated water has recently been incorporated in the management of grapevine diseases, which in turn can alter the fruit quality. When wood-inhabiting pathogens are involved, trunk injection or “endotherapy” represents a promising application method. Thus,…
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Keywords:
effect;
quality;
grape quality;
ozonated water ... See more keywords