Sign Up to like & get recommendations! 0
Published in 2019 at "Acta Physiologiae Plantarum"
DOI: 10.1007/s11738-019-2818-9
Abstract: This paper investigated the effects of p-coumaric acid (CA) on stilbene biosynthesis in healthy cuttings of grapevine Vitis amurensis Rupr. under control conditions and after ultraviolet (UV-C) irradiation. It has been shown that the content… read more here.
Sign Up to like & get recommendations! 1
Published in 2019 at "Agricultural Water Management"
DOI: 10.1016/j.agwat.2018.10.015
Abstract: Abstract Viticulture in Southern Europe heads towards a scenario of drier and warmer the growing seasons due to climate change. This decrease in the amount of water available for the vines and increase in evapotranspiration… read more here.
Sign Up to like & get recommendations! 0
Published in 2017 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2017.06.033
Abstract: Abstract Bud dormancy is an important adaptive strategy of perennial woody plants that benefits survival of a species under unfavorable conditions. Grapevine is one of the most important fruit species with wide distribution all over… read more here.
Sign Up to like & get recommendations! 1
Published in 2022 at "Horticulture Research"
DOI: 10.1093/hr/uhac022
Abstract: Abstract Anthocyanins are plant secondary metabolites that have a variety of biological functions, including pigmentation. The accumulation of anthocyanins is regulated by both transcriptional activators and repressors. Studies have shown that bZIP family members act… read more here.
Sign Up to like & get recommendations! 0
Published in 2017 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2017.01279
Abstract: The genetic diversity among grapevine (Vitis vinifera L.) cultivars that underlies differences in agronomic performance and wine quality reflects the accumulation of single nucleotide polymorphisms (SNPs) and small indels as well as larger genomic variations.… read more here.
Sign Up to like & get recommendations! 1
Published in 2023 at "Pathogens"
DOI: 10.3390/pathogens12020205
Abstract: The hop stunt viroid (HSVd) is a widespread subviral pathogen infecting a broad spectrum of plant hosts including grapevine (Vitis vinifera L.). Despite its omnipresence in virtually all grapevine growing areas around the world, molecular… read more here.
Sign Up to like & get recommendations! 0
Published in 2021 at "Plants"
DOI: 10.3390/plants10061164
Abstract: The low induction rates of somatic embryogenesis are one of the main limitations in its routine application in the grapevine (Vitis vinifera L.). The use of an induction medium containing histone deacetylase inhibitors (trichostatin A… read more here.
Sign Up to like & get recommendations! 2
Published in 2023 at "Plants"
DOI: 10.3390/plants12030515
Abstract: Grapevine (Vitis vinifera L.) has been propagated vegetatively for hundreds of years. Therefore, plants tend to accumulate somatic mutations that can result in an intra-varietal diversity capable of generating distinct clones. Although it is common… read more here.
Sign Up to like & get recommendations! 1
Published in 2022 at "PeerJ"
DOI: 10.7717/peerj.13546
Abstract: Xyloglucan endotransglucosylases/hydrolases (XTH) are key enzymes in cell wall reformulation. They have the dual functions of catalyzing xyloglucan endotransglucosylase (XET) and xyloglucan endonuclease (XEH) activity and play a crucial role in the responses against abiotic… read more here.