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Comparison of nutritional composition, physicochemical and antioxidant properties of muscle, liver, and shell from Grass Turtle (Chinemys reevesii)

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Published in 2021 at "CyTA - Journal of Food"

DOI: 10.1080/19476337.2021.1885498

Abstract: ABSTRACT Nutritional composition, functional and antioxidant properties of different parts from grass turtle were investigated. Muscle contained high protein, essential amino acids, and vitamin B6, which were 74.97%, 28363.84, and 14.47 mg/100 g, respectively. Unsaturated… read more here.

Keywords: nutritional composition; muscle liver; grass turtle; antioxidant properties ... See more keywords