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Published in 2025 at "Journal of Applied Polymer Science"
DOI: 10.1002/app.57412
Abstract: Active bio‐packaging can extend food shelf life without adding synthetic additives directly to food. In this work, we isolated starch from Yana winku potato, obtained a green propolis extract (PAE) using an alkaline solution, and…
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Keywords:
starch chitosan;
propolis extract;
green propolis;
yana winku ... See more keywords
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Published in 2019 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-019-03664-2
Abstract: Blue cheeses are susceptible to yeast and bacterial growth on their surface, which causes spoilage during ripening process and the formation of slime. The dairy industry frequently control the proliferation of undesirable microorganisms with natamycin…
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Keywords:
green propolis;
type cheese;
surface gorgonzola;
gorgonzola type ... See more keywords
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Published in 2021 at "European journal of pharmacology"
DOI: 10.1016/j.ejphar.2021.174572
Abstract: Propolis, a compound produced by honeybees, has long been used in food and beverages to improve health and prevent diseases. We previously reported that the ethanol extracts of Brazilian green propolis and its constituents artepillin…
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Keywords:
green propolis;
brazilian green;
endoplasmic reticulum;
propolis ... See more keywords
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Published in 2017 at "Journal of Supercritical Fluids"
DOI: 10.1016/j.supflu.2017.08.006
Abstract: Abstract Extracts of green propolis were obtained by conventional process at atmospheric pressure and at high pressure using supercritical carbon dioxide (scCO2) as solvent and, ethanol and water and its mixtures as solvents or as…
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Keywords:
green propolis;
obtained conventional;
supercritical carbon;
high pressure ... See more keywords
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Published in 2025 at "ACS Omega"
DOI: 10.1021/acsomega.5c02121
Abstract: The absence of a specific antiviral treatment for the highly virulent and lethal coronavirus disease 2019 (Covid-19) remains a significant challenge. The potential of natural agents with immune-promotion capabilities, including apitherapy products, is being investigated…
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Keywords:
treatment;
propolis extracts;
covid;
propolis ... See more keywords
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Published in 2020 at "Scientific Reports"
DOI: 10.1038/s41598-020-74197-4
Abstract: As a representative bioactive component in Brazil green propolis, Artepillin C (ArtC; 3, 5-diprenyl-4-hydroxycinnamic acid) has been reported a wide variety of physiological activities including anti-tumor, anti-inflammatory, and antimicrobial activity etc. However, it seems incompatible…
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Keywords:
green propolis;
propolis;
representative bioactive;
bioactive component ... See more keywords
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Published in 2020 at "Separation Science and Technology"
DOI: 10.1080/01496395.2020.1731755
Abstract: ABSTRACT The extracts of green propolis and red propolis from Brazil were evaluated. The extracts were obtained by extraction with ethanol, methanol, water, hexane (soxhlet) and supercritical CO2 at 50ºC/300 bar. Fractionation of the red…
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Keywords:
green propolis;
extraction;
red propolis;
conventional supercritical ... See more keywords
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Published in 2019 at "Current Eye Research"
DOI: 10.1080/02713683.2019.1705493
Abstract: ABSTRACT Purpose The current study was undertaken to investigate whether Brazilian green propolis (BGP) can increase the viability of retinal ganglion cells (RGCs) in ischemic mouse retina, and examined the possible mechanisms underlying this neuroprotection.…
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Keywords:
green propolis;
neuroprotective effect;
brazilian green;
retinal ganglion ... See more keywords
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Published in 2020 at "Biofouling"
DOI: 10.1080/08927014.2020.1823972
Abstract: Abstract Propolis could represent an alternative therapeutic agent for targeting multidrug-resistant bacteria due to its antimicrobial potential. The effect of Brazilian green propolis (BGP) aqueous extract (AqExt) was evaluated on eight multidrug-resistant clinical strains of…
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Keywords:
green propolis;
strains klebsiella;
brazilian green;
propolis ... See more keywords
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Published in 2025 at "Future Science OA"
DOI: 10.1080/20565623.2025.2464491
Abstract: Abstract Background Glioblastoma, an aggressive brain cancer, has limited treatment options and poor prognosis. Taiwanese green propolis, known for its tumor-inhibitory properties, shows promise when combined with photodynamic therapy (PDT), a targeted, low-toxicity treatment. This…
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Keywords:
taiwanese green;
glioblastoma;
green propolis;
glioblastoma cells ... See more keywords
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Published in 2021 at "Journal of chromatographic science"
DOI: 10.1093/chromsci/bmab015
Abstract: Propolis is important in complementary and alternative medicine having well-known therapeutic applications. Artepillin C, a main component of Brazilian (green) propolis, has attracted great attention for its anticancer action. Consequently, the synthesis of artepillin C…
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Keywords:
green propolis;
capillary electrophoresis;
electrophoresis separation;
brazilian green ... See more keywords