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Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.974447
Abstract: Scarcity of nutritive protein is a major global problem, the severity of which is bound to increase with the rising population. The situation demands finding additional sources of proteins that can be both safe as…
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Keywords:
green refining;
functional proteins;
seafood side;
proteins green ... See more keywords