Health risk assessment and potentiality of green seaweeds on bioaccumulation of trace elements along the Palk Bay coast, Southeastern India.
Sign Up to like & getrecommendations! Published in 2020 at "Marine pollution bulletin"
DOI: 10.1016/j.marpolbul.2020.111069
Abstract: Bioaccumulation of metals in ten species of green seaweeds collected along the Palk Bay was assessed in the present study. The accumulation of metals in all the ten species were in the order of Pb > Cu > Zn > Cd.… read more here.
Keywords: along palk; risk; palk bay; risk assessment ... See more keywords
Nutritional Value and Biofunctionalities of Two Edible Green Seaweeds (Ulva lactuca and Caulerpa racemosa) from Indonesia by Subcritical Water Hydrolysis
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DOI: 10.3390/md19100578
Abstract: Caulerpa racemosa (sea grapes) and Ulva lactuca (sea lettuces) are edible green seaweeds and good sources of bioactive compounds for future foods, nutraceuticals and cosmeceutical industries. In the present study, we determined nutritional values and… read more here.
Keywords: caulerpa racemosa; water; ulva lactuca; edible green ... See more keywords
Experimental and chemometric analysis of bioremediation of remazol dyes using biochar derived from green seaweeds
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DOI: 10.5004/dwt.2020.25339
Abstract: The present study investigates the bioremediation of Remazol brilliant blue R (RBBR), Remazol brilliant orange 3R (RBO3R), Remazol brilliant violet 5R (RBV5R) and Remazol Black B (RBB) using biochar derived from three marine seaweeds such… read more here.
Keywords: using biochar; bioremediation remazol; biochar; biochar derived ... See more keywords