Self‐Assembled Integrative Nutrient Carrier Platform Containing Green Tea Catechin for Short Bowel Syndrome Treatment
Sign Up to like & getrecommendations! Published in 2022 at "Advanced Healthcare Materials"
DOI: 10.1002/adhm.202201933
Abstract: Extensive resection of the small intestine leads to the development of short bowel syndrome (SBS), which reduces the effective absorptive surface area of the intestine and predisposes patients to emaciation, malnutrition, and other severe symptoms.… read more here.
Keywords: platform; short bowel; green tea; bowel syndrome ... See more keywords
Sustainable scenarios for alkaline protein extraction from leafy biomass using green tea residue as a model material
Sign Up to like & getrecommendations! Published in 2018 at "Biofuels, Bioproducts and Biorefining"
DOI: 10.1002/bbb.1870
Abstract: Leaf protein can be extracted cost-efficiently using 0.1 mol dm-3 NaOH, but this process is less sustainable due to the generation of large amounts of sodium salts. KOH or Ca(OH)2 are considered as replacements for… read more here.
Keywords: protein extraction; extraction; green tea; tea residue ... See more keywords
Exposure of Fexofenadine, but Not Pseudoephedrine, Is Markedly Decreased by Green Tea Extract in Healthy Volunteers
Sign Up to like & getrecommendations! Published in 2022 at "Clinical Pharmacology and Therapeutics"
DOI: 10.1002/cpt.2682
Abstract: Green tea (GT) alters the disposition of a number of drugs, such as nadolol and lisinopril. However, it is unknown whether GT affects disposition of hydrophilic anti‐allergic drugs. The purpose of this study was to… read more here.
Keywords: pseudoephedrine; fexofenadine pseudoephedrine; green tea; tea extract ... See more keywords
Synchronous Fluorescence Spectroscopy Combined Chemometrics for Determination of Total Phenolic Content and Antioxidant Activity in Different Tea Types.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.10413
Abstract: BACKGROUND The aim of this study is to monitor the antioxidant activity (AA) and total phenolic content (TPC) variations of different kinds of teas depending on the infusion temperature and time by using synchronous fluorescence… read more here.
Keywords: green tea; synchronous fluorescence; tea green; combined chemometrics ... See more keywords
Hypoglycemic effect of soluble polysaccharide and catechins from green tea on inhibiting intestinal transport of glucose.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.10442
Abstract: BACKGROUND Water soluble polysaccharide derived from green tea (WSP) is produced as byproducts when catechins were extracted from green tea. Although inhibitory effect of green tea catechins on the glucose transport in small intestine has… read more here.
Keywords: green tea; effect; gte wsp; wheat starch ... See more keywords
Analysis of the metabolites in green tea during roasting process using non-targeted metabolomics.
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DOI: 10.1002/jsfa.12133
Abstract: BACKGROUND Roasting plays an important role in the formation of flavor of roasted green tea; however, the changes in chemicals during this process have not been systematically studied until now. To reveal the dynamic changes… read more here.
Keywords: tea roasting; targeted metabolomics; green tea; tea ... See more keywords
Protective effect of green tea against neuro-functional alterations in rats treated with MnO2 nanoparticles.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.7919
Abstract: BACKGROUND Inhalation of manganese-containing metal fumes at workplaces can cause central nervous damage including a Parkinson-like syndrome. Oxidative stress is likely to be involved in the pathomechanism, due to the presence of nano-sized metal oxide… read more here.
Keywords: mno2 nanoparticles; green tea; protective effect; rats treated ... See more keywords
Physical, sensorial and bioactive characteristics of white chocolate with encapsulated green tea extract.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.9855
Abstract: BACKGROUND Many studies have described cocoa polyphenols as being bioactive compounds with a potential positive effect on human health. While dark chocolate is a most powerful source of antioxidants, their content is lower in milk… read more here.
Keywords: green tea; chocolate; white chocolate; encapsulated green ... See more keywords
Application of amino-based chitosan cyclodextrin derivatives for the extraction of catechins in green tea with high-performance liquid chromatography.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of separation science"
DOI: 10.1002/jssc.201900427
Abstract: Chitosan derivatives have been studied widely, but poor solubility in water restricts their applications. In this study, four types of amine-based chitosan derivatives were prepared and modified further with beta-cyclodextrin. The sequential microextraction of catechins… read more here.
Keywords: extraction; green tea; cyclodextrin; extraction catechins ... See more keywords
The effect of green tea ointment on episiotomy pain and wound healing in primiparous women: A randomized, double‐blind, placebo‐controlled clinical trial
Sign Up to like & getrecommendations! Published in 2018 at "Phytotherapy Research"
DOI: 10.1002/ptr.5999
Abstract: The delayed healing of episiotomy wound and its associated pain is a major problem in obstetrics. Because green tea has analgesic and wound‐healing properties, the present study was conducted to determine the effect of green… read more here.
Keywords: tea ointment; wound healing; green tea; episiotomy ... See more keywords
Effects of green tea or green tea catechin on liver enzymes in healthy individuals and people with nonalcoholic fatty liver disease: A systematic review and meta‐analysis of randomized clinical trials
Sign Up to like & getrecommendations! Published in 2020 at "Phytotherapy Research"
DOI: 10.1002/ptr.6637
Abstract: The therapeutic potential of green tea as a rich source of antioxidants and anti‐inflammatory compounds has been investigated by several studies. The present study aimed to systematically review and analyze randomized clinical trials (RCTs) assessing… read more here.
Keywords: tea catechin; liver enzymes; tea; green tea ... See more keywords