A review on green technologies for the rejuvenation of polluted surface water bodies: Field-scale feasibility, challenges, and future perspectives
Sign Up to like & getrecommendations! Published in 2021 at "Journal of environmental chemical engineering"
DOI: 10.1016/j.jece.2021.105763
Abstract: Abstract The global paucity of water resources and the degradation of water quality have necessitated a need for the restoration of water bodies for the last two decades. Due to increasingly stringent requirements in quality,… read more here.
Keywords: green technologies; surface water; water bodies; rejuvenation ... See more keywords
The private returns to knowledge: A comparison of ICT, biotechnologies, nanotechnologies, and green technologies
Sign Up to like & getrecommendations! Published in 2019 at "Technological Forecasting and Social Change"
DOI: 10.1016/j.techfore.2019.05.011
Abstract: ICT, biotechnologies, nanotechnologies, and green technologies are among the most important emerging technological activities and may substantially increase economic returns. However, empirical evidence is rather scarce, as most existing literature focuses on the economic returns… read more here.
Keywords: green technologies; ict biotechnologies; returns knowledge; biotechnologies nanotechnologies ... See more keywords
Diversifying in green technologies in European regions: does political support matter?
Sign Up to like & getrecommendations! Published in 2019 at "Regional Studies"
DOI: 10.1080/00343404.2020.1744122
Abstract: ABSTRACT New green activities in regions tend to build on regional capabilities. This paper makes a first attempt to test the impact of political support for environmental policy at the national and regional scales, besides… read more here.
Keywords: regional capabilities; green technologies; diversifying green; political support ... See more keywords
Green Technologies for the Production of Modified Lipids.
Sign Up to like & getrecommendations! Published in 2020 at "Annual review of food science and technology"
DOI: 10.1146/annurev-food-032519-051701
Abstract: In recent years, the use of green solvents in enzyme catalysis of lipophilic compounds is achieving increasing interest from different perspectives. Conducting reactions under supercritical fluids, ionic liquids, deep eutectic solvents, and other green solvents… read more here.
Keywords: technologies production; green solvents; green technologies; production modified ... See more keywords
Threshold effects of green technology application on sustainable grain production: Evidence from China
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2023.1107970
Abstract: Sustainable production is considered as an important approach to solve the dilemma of food insecurity. Green technologies have made contributions to improving food production and reducing environmental pollution. Studying the effects of green technologies on… read more here.
Keywords: effects green; green technology; production; green technologies ... See more keywords
Green Technologies for Persimmon By-Products Revalorisation as Sustainable Sources of Dietary Fibre and Antioxidants for Functional Beverages Development
Sign Up to like & getrecommendations! Published in 2023 at "Antioxidants"
DOI: 10.3390/antiox12051085
Abstract: The use of green technologies such as ultrasound and natural deep eutectic solvents (NADES) for revalorisation of food and agricultural by-products represents a sustainable way to tackle waste and promote a healthier environment while delivering… read more here.
Keywords: revalorisation; fibre; technologies persimmon; green technologies ... See more keywords
Genus Brassica By-Products Revalorization with Green Technologies to Fortify Innovative Foods: A Scoping Review
Sign Up to like & getrecommendations! Published in 2023 at "Foods"
DOI: 10.3390/foods12030561
Abstract: Food losses and waste reduction are a worldwide challenge involving governments, researchers, and food industries. Therefore, by-product revalorization and the use of key extracted biocompounds to fortify innovative foods seems an interesting challenge to afford.… read more here.
Keywords: revalorization; review; innovative foods; fortify innovative ... See more keywords
Can Agricultural Cooperatives Promote Chinese Farmers’ Adoption of Green Technologies?
Sign Up to like & getrecommendations! Published in 2023 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph20054051
Abstract: Green technologies are important for achieving green and high-quality agricultural development. The Chinese government has issued various policies to explicitly encourage the adoption of green technologies. However, incentives for Chinese farmers to adopt green technologies… read more here.
Keywords: chinese farmers; agricultural cooperatives; cooperatives promote; green technologies ... See more keywords
Sustainable Approaches Using Green Technologies for Apple By-Product Valorisation as A New Perspective into the History of the Apple
Sign Up to like & getrecommendations! Published in 2022 at "Molecules"
DOI: 10.3390/molecules27206937
Abstract: The apple has been recognised as the most culturally important fruit crop in temperate land areas. Centuries of human exploitation and development led to the production of thousands of apple cultivars. Nowadays, the apple represents… read more here.
Keywords: approaches using; sustainable approaches; apple; apple product ... See more keywords
The New Generation from Biomembrane with Green Technologies for Wastewater Treatment
Sign Up to like & getrecommendations! Published in 2018 at "Polymers"
DOI: 10.3390/polym10101174
Abstract: A biopolymer of polylactic acid (PLLA)/polypropylene carbonate (PPC)/poly (3-hydroxybutrate) (PHB)/triethyl citrate (TEC) blends was prepared by the solution-casting method at different proportions. The thermal characteristics were studied by differential scanning calorimetry (DSC) and thermogravimetry (TG).… read more here.
Keywords: new generation; green technologies; biomembrane green; generation biomembrane ... See more keywords
Current and Previous Green Technologies, Their Efficiency, Associated Problems, and Success Rates to Mitigate M. aeruginosa in Aquatic Environments
Sign Up to like & getrecommendations! Published in 2023 at "Sustainability"
DOI: 10.3390/su15108048
Abstract: Frequent M. aeruginosa outbreaks pose a major risk to public health and have a detrimental effect on aquatic ecosystems. Researchers are looking into ways to stop and control M. aeruginosa blooms, a problem that affects… read more here.
Keywords: previous green; current previous; green technologies; technologies efficiency ... See more keywords