Improving production of Streptomyces griseus trypsin for enzymatic processing of insulin precursor
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DOI: 10.1186/s12934-020-01338-9
Abstract: Trypsin has many applications in food and pharmaceutical manufacturing. Although commercial trypsin is usually extracted from porcine pancreas, this source carries the risks of infectivity and immunogenicity. Microbial Streptomyces griseus trypsin (SGT) is a prime… read more here.
Keywords: griseus trypsin; insulin; production; trypsin ... See more keywords