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Published in 2019 at "Journal of the Academy of Nutrition and Dietetics"
DOI: 10.1016/j.jand.2018.06.006
Abstract: BACKGROUND Despite interventions to improve the nutrition of grocery store purchases, also referred to as at-home (AH) foods, by participants in the Supplemental Nutrition Program (SNAP), little is known about what proportion of participants' intake…
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Keywords:
participants supplemental;
grocery stores;
snap participants;
food ... See more keywords
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Published in 2022 at "Journal of Occupational and Environmental Hygiene"
DOI: 10.1080/15459624.2022.2050737
Abstract: Abstract Utilizing a longitudinal, observational study, grocery store health and safety controls implemented during the COVID-19 pandemic across stores in two cities were characterized. Sixteen stores between Seattle, WA (nā=ā9) and Portland, OR (nā=ā7) were…
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Keywords:
mixed effects;
physical barriers;
grocery stores;
observable covid ... See more keywords
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Published in 2022 at "Frontiers in Public Health"
DOI: 10.3389/fpubh.2022.857754
Abstract: There is evidence of the association between different retail stores and food consumption, yet research is still limited in low- and medium-income countries, where the context of the food retail environment is different from that…
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Keywords:
grocery stores;
diet quality;
convenience small;
convenience ... See more keywords