Using ground oyster mushroom and chia seeds for the fortification of wheat bread-Nelder–Mead simplex optimisation
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DOI: 10.1007/s00217-024-04652-3
Abstract: Wheat bread was enriched with ground chia and ground oyster mushroom to improve its nutritional properties regarding protein and fibre content within the context of food fortification while maintaining a high specific volume and a… read more here.
Keywords: wheat; ground; oyster mushroom; ground oyster ... See more keywords