Articles with "groundnuts two" as a keyword



A proteomics-metabolomics approach and mineral content analysis reveal inherent differences in the quality of Bambara groundnuts from two geographic regions.

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Published in 2025 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.70236

Abstract: The Bambara groundnut is a leguminous plant with significant economic potential in Africa due to its high nutritional value. It grows well in tropical regions and is native to countries such as Nigeria, Ghana, Mali… read more here.

Keywords: proteomics metabolomics; bambara groundnuts; approach mineral; groundnuts two ... See more keywords