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Published in 2020 at "Bioscience of Microbiota, Food and Health"
DOI: 10.12938/bmfh.2019-029
Abstract: Food contamination by fungi and mycotoxins presents a problem for food safety even today. Since lactic acid (LA) has Generally Recognized As Safe (GRAS) status, the aim of this research was to determine its potential…
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Keywords:
biosynthesis;
borne fungi;
food borne;
growth food ... See more keywords