Nutritional composition of insects Gryllus assimilis and Zophobas morio: Potential foods harvested in Brazil
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2018.11.005
Abstract: Abstract The use of insects as food represents a more sustainable and adequate production system to meet the growing demand for food. In Brazil, the main insects bred in captivity are intended only for animal… read more here.
Keywords: insects; zophobas morio; food; assimilis zophobas ... See more keywords
The Bacterial Microbiota of Edible Insects Acheta domesticus and Gryllus assimilis Revealed by High Content Analysis
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11081073
Abstract: In the concept of novel food, insects reared under controlled conditions are considered mini livestock. Mass-reared edible insect production is an economically and ecologically beneficial alternative to conventional meat gain. Regarding food safety, insect origin… read more here.
Keywords: cricket; food; insects; acheta domesticus ... See more keywords