Hypoglycemic effect of soluble polysaccharide and catechins from green tea on inhibiting intestinal transport of glucose.
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DOI: 10.1002/jsfa.10442
Abstract: BACKGROUND Water soluble polysaccharide derived from green tea (WSP) is produced as byproducts when catechins were extracted from green tea. Although inhibitory effect of green tea catechins on the glucose transport in small intestine has… read more here.
Keywords: green tea; effect; gte wsp; wheat starch ... See more keywords