Use of xanthan and guar gums in soil strengthening
Sign Up to like & getrecommendations! Published in 2018 at "Clean Technologies and Environmental Policy"
DOI: 10.1007/s10098-018-1625-0
Abstract: Addition of appropriate additives is considered as one of the most widely used techniques in soil stabilization applications. This study explores the viability of two types of biopolymer, xanthan gum and guar gum, as environmentally… read more here.
Keywords: xanthan guar; collapsible soil; guar; gum ... See more keywords
Degradation of guar in an up-flow anaerobic sludge blanket reactor: Impacts of salinity on performance robustness, granulation and microbial community.
Sign Up to like & getrecommendations! Published in 2019 at "Chemosphere"
DOI: 10.1016/j.chemosphere.2019.05.178
Abstract: Guar is extensively used during shale gas exploitation and is a major component in the flowback water. The viscosity of guar has adverse effects for the treatment of flowback water. This study investigated the degradation… read more here.
Keywords: degradation; community; guar; salinity ... See more keywords
Morpho-agronomic characterization and genetic variability assessment of a guar germplasm collection by a novel SSR panel
Sign Up to like & getrecommendations! Published in 2019 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2019.111568
Abstract: Abstract Guar (Cyamopsis tetragonoloba (L.) Taub.) is mainly cultivated as an industrial crop due to its high-quality galactomannan gum used as a thickener, flocculant, emulsion stabilizer and gelling agent in many industrial activities. In the… read more here.
Keywords: guar; per plant; seeds per; plant ... See more keywords
Ultrasonication of mayonnaise formulated with xanthan and guar gums: Rheological modeling, effects on optical properties and emulsion stability
Sign Up to like & getrecommendations! Published in 2021 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2021.111632
Abstract: Abstract The present research explored the potential of probe ultrasound homogenizer and hydrocolloids in formulating and stabilizing mayonnaise. The effect of ultrasonic (US) treatment (12 min at 20%, 30%, 40% amplitude) and stabilizers xanthan gum (XG;… read more here.
Keywords: ultrasonication mayonnaise; guar; mayonnaise formulated; formulated xanthan ... See more keywords
Guar gum fortified white breads for prospective postprandial glycaemic control – Effects on bread quality and galactomannan molecular weight
Sign Up to like & getrecommendations! Published in 2021 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2021.112354
Abstract: Abstract Guar galactomannans effectively reduce post-prandial glycaemic responses and can be used to improve the health impact of white bread. Here we compare the impact of four guars containing galactomannans with varying weight-average molecular weight… read more here.
Keywords: guar gum; guar; bread quality; galactomannan ... See more keywords
Monte Carlo simulation for guar and xanthan gums as green scale inhibitors
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Petroleum Science and Engineering"
DOI: 10.1016/j.petrol.2018.03.019
Abstract: Abstract Scale formation is a serious problem in water systems where it causes process fouling and interruption. Guar and xanthan gums are naturally occurring and environmentally safe carbohydrate polymers. In an attempt to investigate their… read more here.
Keywords: tendency; monte carlo; guar; guar xanthan ... See more keywords
Sonochemical synthesis of gum guar biopolymer stabilized copper oxide on exfoliated graphite: Application for enhanced electrochemical detection of H2O2 in milk and pharmaceutical samples.
Sign Up to like & getrecommendations! Published in 2019 at "Ultrasonics sonochemistry"
DOI: 10.1016/j.ultsonch.2019.04.023
Abstract: A novel and cost-effective synthesis of biopolymer-based organic and inorganic composite materials have received substantial attention in a broad range application including electroanalysis of small molecules. In this perspective, we report the synthesis of gum… read more here.
Keywords: guar cuo; guar; cuo; cuo composite ... See more keywords
Functional Vegetable Guar (Cyamopsis tetragonoloba L. Taub.) Accessions for Improving Flavonoid Concentrations in Immature Pods
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Dietary Supplements"
DOI: 10.1080/19390211.2016.1207002
Abstract: ABSTRACT Dry guar (Cyamopsis tetragonoloba L. Taub) seeds are primarily used to extract galactomannan gum for oil fracking, however, the immature pods are used as a vegetable in India and sold in ethnic grocery stores… read more here.
Keywords: tetragonoloba taub; guar cyamopsis; guar; immature pods ... See more keywords
First Report of Sclerotium rolfsii Causing Collar Rot of Guar (Cyamopsis tetragonoloba) in Mexico.
Sign Up to like & getrecommendations! Published in 2022 at "Plant disease"
DOI: 10.1094/pdis-02-22-0270-pdn
Abstract: Cyamopsis tetragonoloba (Fabaceae), also known as guar or cluster bean, is an annual legume grown mainly for industrial purposes and also as an ingredient for animal feed. In October 2021, collar rot symptoms were observed… read more here.
Keywords: guar; mexico; sclerotium rolfsii; collar rot ... See more keywords
Effects of Different Viscous Guar Gums on Growth, Apparent Nutrient Digestibility, Intestinal Development and Morphology in Juvenile Largemouth Bass, Micropterus salmoides
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Physiology"
DOI: 10.3389/fphys.2022.927819
Abstract: An 8-week feeding trial was conducted to investigate the effects of different viscous guar gums on the growth performance, apparent nutrient digestibility, intestinal development and morphology of juvenile largemouth bass. Four isoproteic and isolipidic diets… read more here.
Keywords: guar; viscous guar; hvs; guar gum ... See more keywords
Development of SNP Set for the Marker-Assisted Selection of Guar (Cyamopsis tetragonoloba (L.) Taub.) Based on a Custom Reference Genome Assembly
Sign Up to like & getrecommendations! Published in 2021 at "Plants"
DOI: 10.3390/plants10102063
Abstract: Guar gum, a polysaccharide derived from guar seeds, is widely used in a variety of industrial applications, including oil and gas production. Although guar is mostly propagated in India, interest in guar as a new… read more here.
Keywords: snp set; reference genome; marker assisted; guar ... See more keywords