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Published in 2017 at "Public Health Nutrition"
DOI: 10.1017/s1368980017001926
Abstract: Abstract Objective The current study sought to examine Guatemalan adolescents’ consumption of sugar-sweetened beverages (SSB), identify which individual-level characteristics are associated with SSB consumption and describe school characteristics that may influence students’ SSB consumption. Design…
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Keywords:
sugar sweetened;
school;
ssb consumption;
consumption ... See more keywords