Mechanistic study of the antibacterial potential of the prenylated flavonoid auriculasin against Escherichia coli
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DOI: 10.1002/ardp.202200360
Abstract: Bacterial resistance is spreading in an alarming manner, outpacing the rate of development of new antibacterial agents and surging the need for effective alternatives. Prenylated flavonoids are a promising class of natural antibiotics with reported… read more here.
Keywords: gyr; escherichia coli; prenylated flavonoids; mechanistic study ... See more keywords