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Published in 2021 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-021-01017-4
Abstract: The current study evaluated the immune-regulatory potential of lipid extract from Halocynthia aurantium tunic on macrophage cells. The results showed that H. aurantium lipid is composed of primarily SFA (68.32%), followed by MUFA and PUFA…
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Keywords:
aurantium;
aurantium tunic;
raw264 cells;
aurantium lipid ... See more keywords