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Published in 2019 at "Fire Safety Journal"
DOI: 10.1016/j.firesaf.2019.04.004
Abstract: Abstract The objective of this study was to develop a method for analyzing harmfulness of combustion products generated from material burning based on quantitative analysis. We conducted animal exposure experiment and performed quantitative analysis to…
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Keywords:
harmfulness;
quantitative analysis;
harmfulness combustion;
combustion products ... See more keywords
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Published in 2018 at "Geomicrobiology Journal"
DOI: 10.1080/01490451.2018.1459965
Abstract: ABSTRACT Most of the studies about the groundwater quality have been focused on chemical and bacterial contamination. However, fungal contamination of drinking water has been suggested as an underestimated problem. We studied 20 wells in…
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Keywords:
arabian peninsula;
water;
fungal contamination;
contamination ... See more keywords
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Published in 2022 at "Frontiers in Public Health"
DOI: 10.3389/fpubh.2022.882434
Abstract: Background Perceptions of cigar products' harmfulness and addictiveness in youth are associated with subsequent cigar product initiation, but their association on the age of initiation of cigar product use is unknown. Methods The association of…
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Keywords:
harmfulness;
cigar product;
cigar;
use ... See more keywords
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Published in 2022 at "Nutrients"
DOI: 10.3390/nu14071497
Abstract: Currently, due to the large number of reports regarding the harmfulness of food additives, more and more consumers follow the so-called “clean label” trend, i.e., prefer and choose the least-processed food products. One of the…
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Keywords:
harmfulness;
potential use;
sodium benzoate;