Effect of harvest time span on physicochemical properties, antioxidant, antimicrobial, and anti-inflammatory activities of Meliponinae honey.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11924
Abstract: BACKGROUND The maturity of honey has a great impact on its quality and contents. Additionally, stingless bee honey contains high moisture, which allows microorganisms to survive and ferment, contributing to honey's variable flavor and physicochemical… read more here.
Keywords: time; honey; harvest time; properties antioxidant ... See more keywords
The ideal harvest time for seed production in maize (Zea mays L.) varieties of different maturity groups.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11936
Abstract: BACKGROUND Harvest at the proper time is a key factor contributing production of high-quality seeds. We conducted field experiments to harvest seeds at 11 developmental stages for three years, for investigation of seed vigor traits… read more here.
Keywords: ideal harvest; harvest time; maturity varieties; maturity ... See more keywords
Studies on optimum harvest time for hybrid rice seed.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.7838
Abstract: BACKGROUND Timely harvest is critical for hybrid rice to achieve maximum seed viability, vigor and yield. However, how to predict the optimum harvest time has been rarely reported so far. RESULTS The seed vigor of… read more here.
Keywords: seed vigor; seed; content; harvest time ... See more keywords
In-field and non-destructive monitoring of grapes maturity by hyperspectral imaging
Sign Up to like & getrecommendations! Published in 2021 at "Biosystems Engineering"
DOI: 10.1016/j.biosystemseng.2021.04.006
Abstract: Monitoring the quality attributes of grapes is a practice that allows the state of ripeness to be checked and the optimal harvest time to be identified. A non-destructive method based on hyperspectral imaging (HSI) technology… read more here.
Keywords: field; hyperspectral imaging; non destructive; monitoring ... See more keywords
Changes in metabolites with harvest times of seedlings of various Korean oat (Avena sativa L.) cultivars and their neuraminidase inhibitory effects.
Sign Up to like & getrecommendations! Published in 2021 at "Food chemistry"
DOI: 10.1016/j.foodchem.2021.131429
Abstract: Oats and their seeds, stems, and leaves are approved for use as safe food ingredients. Oat seedlings are environmentally friendly and are becoming increasingly popular as they provide several health benefits. We used the UPLC-CAD… read more here.
Keywords: inhibitory effects; harvest time; isolated compounds; neuraminidase inhibitory ... See more keywords
Harvest time optimization leads to the production of native cassava starches with different properties.
Sign Up to like & getrecommendations! Published in 2019 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2019.03.245
Abstract: The starch market is very diverse and demanding regarding the functional characteristics of the product. However, no technique based on the management of cassava root harvest time has been applied to obtain starches with different… read more here.
Keywords: harvest time; production; different properties; time ... See more keywords
Impact of corn stover harvest time and cultivars on acetone-butanol-ethanol production
Sign Up to like & getrecommendations! Published in 2019 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2019.111500
Abstract: Abstract In this study, the fresh corn stover that contained fermentable juice and lignocellulosic fiber was used as the raw material for biobutanol production. After utilizing the sugar-contain juice for first generation bio-butanol production, the… read more here.
Keywords: production; corn stover; harvest time;
Assessing wetland nitrogen removal and reed (Phragmites australis) nutrient responses for the selection of optimal harvest time.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of environmental management"
DOI: 10.1016/j.jenvman.2020.111783
Abstract: Wetlands play an important role in reducing the impact of nitrogen pollution on natural aquatic environments. However, during the plant wilting period (winter) there will inevitably be a reduction in nitrogen removal from wetlands. Understanding… read more here.
Keywords: nitrogen; harvest time; nitrogen removal; removal ... See more keywords
Combustion properties of Miscanthus x giganteus biomass – Optimization of harvest time
Sign Up to like & getrecommendations! Published in 2017 at "Journal of The Energy Institute"
DOI: 10.1016/j.joei.2016.05.009
Abstract: The importance of energy crops as replacement for fossil fuels is constantly increasing. Miscanthus x giganteus is a perennial grass which in the past ten years emerged as one of the most interesting bioenergy crops.… read more here.
Keywords: biomass; miscanthus giganteus; combustion properties; harvest time ... See more keywords
Quality traits of ready-to-use globe artichoke slices as affected by genotype, harvest time and storage time. Part I: Biochemical and physical aspects
Sign Up to like & getrecommendations! Published in 2017 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2016.10.056
Abstract: Minimally processed globe artichoke products are not widespread due to rapid biochemical and enzymatic damage. This article reports a study concerning the shelf life of ready-to-use globe artichoke slices based on principal traits, including phytochemicals… read more here.
Keywords: harvest time; use; time; globe artichoke ... See more keywords
Late-dropping macadamia nuts have reduced shelf life
Sign Up to like & getrecommendations! Published in 2020 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2020.109378
Abstract: Abstract The quality of tree nuts can be influenced by their harvest time, cultivar and seasonal growing conditions. Some macadamia cultivars retain mature nuts in the tree for several months before fruit abscission and this… read more here.
Keywords: quality; harvest time; macadamia; shelf life ... See more keywords