Drying and disinfection of off-ground harvested almonds using step-down temperature hot air heating
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DOI: 10.1016/j.lwt.2021.112282
Abstract: Abstract This study aimed to develop a simultaneous drying and disinfection method for off-ground harvested almonds to improve drying efficiency and product safety. Almonds were dried in a column dryer (0.57 m-height) with hot air under… read more here.
Keywords: harvested almonds; ground harvested; drying disinfection; temperature ... See more keywords